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FSSAI Licence Type Finder

In short: Since 1 April 2026 the FSSAI licence type depends on turnover: basic registration up to ₹1.5 crore (₹100 a year), a State licence up to ₹50 crore and a Central licence above that (₹7,500 a year). Importers, e-commerce food businesses and exporters always need a Central licence. Pick your business below for your exact licence, fee and documents.

Free, no sign-upRuns in your browserRules checked 20 October 2026

Reviewed by Sagar Ruparelia, Founder & Head, Ofin Legal.Updated

Your food business

₹
Expected turnover for a new business.
You can pay the annual fee for several years at once.

Your FSSAI licence

Enter your turnover

Registration up to ₹1.5 crore, State licence up to ₹50 crore and Central licence above, unless your kind of business always needs a Central licence.

How to use the FSSAI Licence Type Finder

  1. Pick your kind of business. Manufacturer, restaurant, trader, caterer, importer and more. Some always need a Central licence.
  2. Enter your turnover. Use your expected annual turnover if you are just starting.
  3. See your licence and fee. You get the licence type, the government fee, the form, documents and how long it takes.
  4. Apply on FoSCoS. Apply yourself on FSSAI’s FoSCoS portal, or let Ofin prepare and file it.

FSSAI registration vs State vs Central licence

Basic registrationState licenceCentral licence
Annual turnoverUp to ₹1.5 crore₹1.5 crore to ₹50 croreAbove ₹50 crore
Government fee₹100 a year₹5,000 a year (on FoSCoS)₹7,500 a year
FormForm AForm BForm B
Time to issue7 days (or instant)Up to 60 daysUp to 60 days
ValidityNo expiry from 1 April 2026, as long as the annual fee is paid

FSSAI licence by kind of business

Kind of businessLicence
Manufacturer, repacker or relabellerBy turnover
Dairy unit, milk vendor or milk chillingBy turnover
Meat, fish or slaughtering unitBy turnover
Edible oil processingBy turnover
Grain, cereal or pulses millingRegistration or State
Restaurant, cafe or cloud kitchenBy turnover
CatererState (Central above ₹50 crore)
Hotel, 5-star or aboveCentral
Hotel, up to 4-starRegistration or State
Tea shop, snack stall or petty retailerBy turnover
Hawker or mobile food vendorRegistration (free)
Home kitchen, tiffin, dhaba or boarding houseRegistration or State
Wholesaler, distributor or retailerBy turnover
Storage, cold storage or warehouseBy turnover
Food transporterBy turnover
E-commerce food business (online marketplace or seller platform)Central
Head office of a business operating in 2 or more statesCentral
Importer of foodCentral
Merchant exporter or exporter-manufacturerCentral
100% export oriented unitCentral
Health supplements or nutraceuticalsCentral
Proprietary foodCentral
Novel or non-specified foodCentral
Food business at an airport or seaportCentral

“By turnover” means registration up to ₹1.5 crore, State licence up to ₹50 crore and Central licence above. FoSCoS shows ₹5,000 a year for every State licence since 1 April 2026. The regulation schedule still lists ₹2,000 to ₹5,000 depending on the business, so confirm the fee shown on FoSCoS when you apply.

Check an existing number with the FSSAI Licence Check.

There are three FSSAI licence types: basic registration, a State licence and a Central licence. Since 1 April 2026, the choice turns mainly on annual turnover (registration up to ₹1.5 crore, State licence up to ₹50 crore, Central above that), but some activities, such as importing and e-commerce, always need a Central licence. This guide explains which FSSAI licence you need, how FSSAI registration vs State vs Central licence differs in paperwork, the FSSAI licence fees, and how to apply on FoSCoS.

How to work out which FSSAI licence you need

Check three things in order: whether your activity always needs a Central licence, whether your kind of business has its own rule, and then your annual turnover. FSSAI's order of 13 March 2026 sets the turnover bands, and FoSCoS's eligibility table, updated on 1 April 2026, sets the exceptions.

  1. Always Central, at any turnover: importers, e-commerce food businesses, merchant exporters and exporter-manufacturers, 100% export oriented units, proprietary food, health supplements and nutraceuticals, non-specified (novel) food, Ayurveda Aahara, radiation processing, food businesses at airports and seaports, storage, wholesale and retail at Central Government premises, the head office of a business operating in two or more states, and 5-star hotels.
  2. Own rule: caterers have no registration tier, so even a small caterer needs a State licence (a Central licence above ₹50 crore). Grain, cereal and pulses mills never move to a Central licence. Dhabas, home-based canteens, boarding houses, clubs and canteens get registration up to ₹1.5 crore and a State licence above it, with no Central tier.
  3. Everyone else, by turnover: manufacturers, dairy, meat and fish units, restaurants, wholesalers, retailers, storage and transport.

Use expected annual turnover if you are just starting, as the calculator does.

Worked examples: which FSSAI licence do these businesses need?

The same turnover can lead to different licences depending on the activity. These made-up businesses show what the calculator returns.

Business (example)Annual turnoverLicenceFee a year
Cloud kitchen₹80 lakhBasic registration₹100
Packaged biscuit maker₹4 croreState licence, plus Form D-1 return₹5,000
Small wedding caterer₹60 lakhState licence₹5,000
Olive oil importer₹90 lakhCentral licence, plus Form D-1 return₹7,500
Rice mill₹70 croreState licence, plus Form D-1 return₹5,000
Hawker₹5 lakhBasic registrationWaived
Example. Bluepeak Foods Private Limited, a made-up company, runs a cloud kitchen in Andheri (₹80 lakh) and starts importing olive oil through an office in Navi Mumbai (₹90 lakh). The kitchen premises needs only a registration at ₹100 a year. The import business needs a Central licence at ₹7,500 a year, taken at the address on its Importer Exporter Code, because importers have no turnover threshold.

What a State or Central licence asks for that registration does not

Registration is a short application in Form A with a photo, ID and address proof, decided within 7 days. A State or Central licence is a fuller application in Form B, with company documents, a nominated person and, for manufacturers, plant details, decided within 60 days. Licensed manufacturers and importers also file an annual return.

RequirementBasic registrationState or Central licence
Who decidesRegistering AuthorityState or Central Licensing Authority
Core documentsPhoto, government photo ID, address proof if differentDirectors or partners list, ID and address proof, premises proof, constitution documents
Extra for manufacturersHygiene self-declaration (Schedule 4, Part I)Layout plan, equipment list, water test report
NomineeNot in the document listForm IX nomination (not for proprietors)
Every yearAnnual feeAnnual fee; Form D-1 return by 31 May for manufacturers, importers and manufacturer-exporters

The Form D-1 penalty is ₹100 a day from 1 June, up to five times the annual licence fee, and a missed return now makes the licence deemed suspended until it is filed.

FSSAI licence fees in 2026 and how they are paid

FoSCoS charges ₹100 a year for basic registration, ₹5,000 a year for every State licence and ₹7,500 a year for a Central licence, plus GST as applicable. Hawkers and Anganwadi centres pay no registration fee. Schedule 3 of the 2011 Regulations still lists State licence fees of ₹2,000 to ₹5,000, so confirm the figure FoSCoS shows when you apply.

  • Paying ahead. You can pay for any number of years at once and at any time of year, per FSSAI's FAQ of 27 March 2026. Five years of a State licence is ₹25,000, and of a Central licence ₹37,500, before GST.
  • Moving down a category. A business that becomes eligible for registration under the new limits has the State licence fee it already paid adjusted against the registration fee.
  • Special Central categories. Catering at Central Government establishments, and caterers, restaurants, canteens, hawkers and petty retailers at railway stations, pay ₹2,000 for a Central licence above ₹1.5 crore, or ₹100 for a Central registration up to ₹1.5 crore.
  • No refunds. Fees are not refunded when a licence is surrendered.

How to apply for an FSSAI licence on FoSCoS

Apply online on FoSCoS: choose your kind of business, upload the documents, pay the fee and answer any query within 30 days. A registration is decided within 7 days, or 30 days if an inspection is ordered; a licence within 60 days of the application ID.

  1. Check your kind of business and turnover band against the FoSCoS eligibility table.
  2. Prepare the documents listed above, self-attested.
  3. File Form A for registration or Form B for a licence on FoSCoS, with the self-declaration and fee.
  4. Watch for a query: the authority scrutinises a licence application within 15 days, and you have 30 days to reply or the application stands rejected.
  5. Allow for an inspection, if ordered.
  6. Once issued, display the licence or registration number prominently at every premises; a registered petty business also displays its certificate and photo ID card.

If a licence is not issued, and no defect is pointed out, within 60 days of a complete application, you may start business under regulation 2.1.6. The 2026 amendment also lets FSSAI grant a registration instantly on submission of the required documents.

What changed in FSSAI licence types in 2026

The 13 March 2026 order replaced every earlier turnover and capacity test from 1 April 2026. Before that, registration was limited to turnover of ₹12 lakh and to small production capacities, such as 100 kg or litres of food a day or 500 litres of milk a day.

  • The definition of a petty food business operator was rewritten on 10 March 2026 and no longer carries a turnover limit; the ₹1.5 crore threshold now decides registration.
  • Licences and registrations issued from 1 April 2026 have no expiry, subject to the annual fee.
  • Existing businesses migrate on FoSCoS by self-declaration, with no fee and no change of number.
  • FSSAI expects more than 98% of food businesses to fall under State Government supervision.
  • High-risk manufacturers of dairy, meat, packaged drinking water, infant food and fishery products must still meet the same hygiene, safety and testing requirements.

Common mistakes when choosing an FSSAI licence

Most wrong applications come from using pre-2026 limits or ignoring the activity rules. Check these before you file.

  • Applying the old ₹12 lakh registration limit instead of ₹1.5 crore.
  • Assuming a small importer or online marketplace can register; both need a Central licence.
  • Registering a catering business, which has no registration tier.
  • Using one licence for premises in different areas; the FSS Act requires a separate licence for each.
  • Forgetting the head office Central licence when you operate in two or more states. Each unit still needs its own licence or registration.
  • Missing the Form D-1 return, which now triggers a deemed suspension as well as the daily penalty.

Once registered, check the number with the FSSAI Licence Check. Importers also need an IEC registration, and the business registration checklist lists the rest.

How Ofin can help with your FSSAI licence

Ofin confirms your licence type, prepares the documents and files your FSSAI registration or State or Central licence on FoSCoS from ₹1,899. See FSSAI registration.

Rules this tool uses

RuleWhat it saysSource
Turnover thresholdsRegistration up to ₹1.5 crore; State licence above ₹1.5 crore up to ₹50 crore; Central licence above ₹50 crore. From 1 April 2026; capacity-based limits no longer apply.FSSAI order of 13 March 2026: revised turnover thresholds
Always Central licenceImporters, e-commerce food businesses, merchant exporters and exporter-manufacturers, 100% EOUs, proprietary food, health supplements and nutraceuticals, and novel foods, whatever the turnover; also 5-star hotels.FoSCoS Kind of Business eligibility and fees (updated 1 April 2026)
Registration onlyTea shops and snack stalls, petty retailers and hawkers up to ₹1.5 crore. Street vendors registered under the Street Vendors Act 2014 are deemed registered.FSS (Licensing and Registration) Amendment Regulations 2026
FeesRegistration ₹100 a year; State licence ₹5,000 a year on FoSCoS; Central licence ₹7,500 a year; hawkers free. Plus GST as applicable.FoSCoS Kind of Business eligibility and fees (updated 1 April 2026)
Regulation fee scheduleSchedule 3 lists State licence fees of ₹2,000 to ₹5,000 by type of business.FSS (Licensing and Registration) Regulations 2011, Schedule 3 (compendium)
ValidityNo expiry for licences and registrations granted from 1 April 2026, subject to paying the annual fee.FSS (Licensing and Registration) Amendment Regulations 2026
Annual returnForm D-1 by 31 May for manufacturers, importers and manufacturer-exporters; ₹100 a day late, up to 5 times the licence fee.FSSAI order on annual returns (Form D-1)
PenaltyOperating without a required licence: up to 6 months imprisonment and up to ₹5 lakh fine.Food Safety and Standards Act 2006, section 63

Rules checked on 20 October 2026 and reviewed by Sagar Ruparelia. Laws and fees change; the official portals linked above are the final authority. This tool is for guidance, not legal advice.

FSSAI Licence Type Finder: frequently asked questions

Which FSSAI licence do I need in 2026?

From 1 April 2026 it depends on annual turnover: basic registration up to ₹1.5 crore, a State licence above ₹1.5 crore up to ₹50 crore, and a Central licence above ₹50 crore. Importers, e-commerce food businesses, exporters, 100% EOUs and makers of nutraceuticals, proprietary or novel foods need a Central licence whatever their turnover.

What is the FSSAI registration fee?

₹100 a year for basic registration. FoSCoS shows ₹5,000 a year for a State licence and the Central licence is ₹7,500 a year, plus GST as applicable. Hawkers pay no registration fee.

Do FSSAI licences still need renewal?

Not for licences and registrations granted from 1 April 2026: they have no expiry. You still pay the annual fee (you can prepay several years), and if it is not paid the licence is deemed suspended until it is.

Does a home kitchen or cloud kitchen need FSSAI?

Yes. A home kitchen, tiffin service or cloud kitchen needs basic registration up to ₹1.5 crore turnover and a State licence above that.

Do caterers need a licence?

Yes. Caterers have no registration option, so even a small caterer needs a State licence, and a caterer with turnover above ₹50 crore needs a Central licence.

What is the penalty for running a food business without an FSSAI licence?

Up to 6 months imprisonment and a fine of up to ₹5 lakh under section 63 of the Food Safety and Standards Act.

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